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Rehmat-e-Shereen Smosa is a popular snack or appetizer that is made with a savory filling wrapped in a thin dough and deep-fried. The filling is typically made with minced meat, vegetables, and spices, and the dough is made with all-purpose flour, water, and oil. Samosas are thought to have originated in Central Asia and were…
This recipe guides you through the preparation of the enticing “Fresco Aloo Samosa,” featuring a delightful fusion of flavors. Beginning with boiling and mashing potatoes, the filling incorporates chopped onion, green chilies, coriander, and spices, complemented by the freshness of washed pomegranate seeds. Ensuring a thorough mix guarantees an even distribution of flavors in this…
Fresco Dahi Bharay is perfect for a hot summer day. It’s made with creamy yogurt, spicy chili powder, and fresh vegetables. The potato cubes add a bit of heartiness, and the bharay and pakorian make it extra special. Each bite is a flavor explosion, and you’ll want to go back for seconds!
Nafees Fruit Chaat Recipe Ingredients Bananas (2 Peeled and Chopped) Large Mango (1 Peeled and cubed) Large Apple (1 cubed) Sweet Potatoes (2, boiled, peeled, and cubed) Large potato (1 boiled, peeled, and cubed) Lemon juice (1 tsp) Chat masala (1 tsp) Roasted cumin powder (1 tsp) Chili powder (1 tsp) Black salt (1/2 tsp)…
Nafees Dahi Bhally Recipe Ingredients Dahi Bhallay requires a total of 4-5 hours for their preparation along with 30 minutes of cooking time. The ingredients for making the Bhalla are Urad daal (1/2 cup) 4 table spoons of moong daal 5 cups of water Few tablespoons of water for grinding process ½ teaspoon of cumin…
Nafees Chana Chaat is famous in Barkat Market, Lahore.It is a delicious and refreshing dish that is perfect for a snack or light meal. It is also a good source of protein and fiber. You can also prepare simply with the following ingredients and the recipe is given as well.
Shikarpuri Mango Pickle (Achaar) Recipe Ingredients Green mango cubes (1 kg) Mustard oil (1 ½ kg) Mustard seeds (4 table spoons) Black sesame seeds (4 table spoons) Cumin seeds (4 table spoons) Salt (4 table spoons) Red Chili (4 table spoon) Carrot (1/4 kg thinly sliced) Lemon (1/4 kg half sliced) Garlic (1/4 kg peeled)…
Karachi Nimco Recipe Ingredients Oil (1 kg for frying) Split gram (1/4 kg) Black gram (1/4 kg) Lentils (1/4 kg) Chickpea flour (1/4) Salt (2 tea spoon) Paprika (2 tea spoon) All-purpose flour (one table spoon) Baking soda (1/2 tea spoon) Lemon (2-3) Tartaric acid powder (1 tea spoon) Black paper (1 tea spoon) Coriander…
Butt Sweets Samosa Recipe Ingredients (10 servings) Onion (50 gm) Garam masala (5 gm) Qeema (250 gm) (chicken or meat) Curd (1 tbsp.) Curd (for yoghurt dip) Ginger garlic paste (10 gm) Refined flour (250 gm) Chopped ginger (4-5 gm) Dry fruits (15-20 gm) Sugar (1 tsp) Salt (to taste) Cardamom powder (to taste) Recipe…
Vegetable Kachori (Sada Kachori) Recipe Ingredients 2 cups boiled potatoes ½ cup boiled green peas 2 cups green cabbage 1 cup boiled chicken ½ – ¾ tsp chili powder ¼ cup green chilies (chopped) ¼ tsp turmeric powder ½ tsp coriander powder ¾ tsp crushed fennel seeds ¼ tsp dry mango powder ¾ tsp cumin…