New Campus Fruit Chaat Recipe
New Campus Fruit Chaat Recipe
Ingredients
- Apple (1/2 kg)
- Banana (1/2 kg)
- Guava (1/2 kg)
- Orange juice (1/2 cup)
- Grapes (1/4 kg)
- Lemon (4 table spoon)
- Tamarind (5 table spoon)
- Spice mix (2 table spoon)
- Pineapple (1 tin)
- Salt (1 tea spoon)
- Sugar (3 table spoon)
- Boiled chick peas (2 cup)
Recipe
Dice the apple into small cubes, slice the banana and dice the guava. Remove the seeds make sure the dice are not too big or too small, small dice will make it look mushy and unappetizing.
In a small bowl add 5 table spoon of tamarind and soak it in ½ cup of water. After almost half an hour pour this in a pan and put it on medium heat. Add 3 table spoon of sugar and a pinch of salt. Keep mixing till the solution is thick.
Now in a big bowl add all the diced fruits and chickpeas. Add spice mix, pineapple slices and grapes. Finally add boiled chickpeas and mix it all well.
Now mix lemon juice in orange juice together. Pour this on the fruit bowl and finally add the tamarind sauce and some extra sugar to enhance the taste.
You can serve it at room temperature or keep it refrigerated for almost half an hour. One it is chilled the sugar will dissolve in the orange and lemon juice. You can serve it with a bit of spice mix sprinkle.