Andrassay is a delicious sweet, popular in Sub-continent. It is prepared by flour, sugar, Chopped cardamom, Ghee, Sesame seeds as well as Baking powder.
The most popular and genuine taste of Andrassay is associated with Tahir Sweets, Kasur, Punjab, Pakistan. They prepare this sweet with the following three categories:
Paira is a lovely sweet recipe, made by milk, sugar and dry fruits. In Pakistan, there two or three famous khoya & paira makers. Among these. Badayuni Pairay by Badayuni Sweets from Mardan, KPK are really a tasty and popular sweet dish that is sent as a gift on different occasions, events and festivals. Guests usually arrive in Pakistan with such type of sweet gifts.
Nankhatai (Khalifa Nan Khatai) (خطائی نان) are crunchy shortbread biscuits very popular in Sub-continent countries India & Pakistan. This word of Nankhatai is derived from Irani word Naan defining bread & Khatai from an famous Afghan word describing Biscuit. Usually, in Afghanistan as well as Northeast Persia, these shortbread & crunchy biscuits are called Kulcha-e-Khataye. Here, kulcha is a kind of bread alike to Naan.
Badami Nankhatai by Khalifa Bakers, Inside Mochi Gate, Lahore is the most famous and demanding crunchy cookie. It is delicious and light sweet with unique taste.
Paira, pera or peda is a popular milk based sweet. It is prepared by khoya/mawa, cardamom seeds, sugar, saffron and different dry fruits. Its color, size and taste, all attract the people to taste.
Moru Paira House, Ghotki is popular and the sole sweet shop in the city which is known by about everyone. People like this sweet and send as a gift to their relatives and friends as a special gift. Place order online for Ghotki paira wherever you live in Pakistan, Pakistani Soghat will deliver at your doorstep.
Rewari Sweets’ Multani Halwa (Sohan Halwa)
Dhoda, a popular delicious sweet of sub-continent. Khushab city, Punjab, Pakistan is very famous for manufacturing of this traditional sweet. This is Anwar Dhoda House, Khushab’s specialty, must taste it, which is prepared by fresh milk, sugar, alum, liquid glucose as well as ghee with dry fruits in it. Pakistani Soghat offers you this festive sweet direct from Anwar Dhoda House, Khushab, place order today.
Laddu or laddoo are ball-shaped sweets popular in Pakistan & India. Moteechoor Laddus are made of fresh & pure flour, minced dough as well as sugar with other ingredients which vary by recipe. These are often served at festive or religious occasions.
For delicious, genuine and traditional taste, must taste Moteechoor Laddoo by Jalandhar Motichoor House, Anar Kali, Lahore. These are the most popular laddoos in Pakistan.
Barfi, or burfi is a dense milk based white and sweet confectionery from South Asian Countries, it is a type of mithai. This name arrived from the Persian word barf, which usually means snow. If you want to check the genuine taste of this delicious sweet, must try Khushi Sweets’ Barfi from Mian Channu City, Punjab. We provide you this appreciating sweet at your doorstep with safe & hygienic packing, try it.
Sohan Halwa is a delicious traditional sweet, equally famous in Pakistan & India. It is prepared by fresh milk, sugar and dry fruits. For serving family members and guests, people buy it.
Multani Sohan Halwa by Hafiz Habib-ur-Rehman at Hussain Agahi in Multan is the most demanding and famous that is presented as a lovely & sweet gift.