Andrassay is a delicious sweet, popular in Sub-continent. It is prepared by flour, sugar, Chopped cardamom, Ghee, Sesame seeds as well as Baking powder.
The most popular and genuine taste of Andrassay is associated with Tahir Sweets, Kasur, Punjab, Pakistan. They prepare this sweet with the following three categories:
Haldiram’s Soan Papdi or Patisa is a traditional Indian flaky sweet with almonds and pistachios, made with desi ghee. It melts in your mouth due to crisp & softness, which makes foodies its lifetime lover. Its fragrance and matchless delicious taste is really amazing, which is highly different from other Pastisa makers in the sub-continent.
Delhi Rabri House is a famous traditional name in Karachi, Pakistan. A number of delicious sweets are offered by this sweet house, especially Rabri. It is made by pure milk, sugar and dry fruit, must try it. Pakistani Soghat offers it for you online in tin-pack anywhere in Pakistan via overnight service of TCS & LCS.
Rewari Sweets’ Multani Halwa (Sohan Halwa)
Shikarpuri Pickles are famous around the world due the tastes, spices, varieties and qualities. Sikandar Shikarpuri Pickles or Achaar are popular in the world, a lot of pickle varieties are available in catalog, select and order for enjoying this tasty traditional food.
Paira is a lovely sweet recipe, made by milk, sugar and dry fruits. Khanpuri Pairay by Khoya Palace, Shahi Road, Khanpur are really a tasty, delicious and well-known sweet that is sent as a present on different occasions, events and festivals. Guests usually arrive in with such type of sweet gifts.
A special, pure and famous sweet in Pakistan is Rewari. It is usually use to serve guests and enjoying during travelling as well.
Pehlwan Rewari, Chakwal manufactures the original and lovely taste of Rewari. According to the manufacturer, these raweris are made in pure desi ghee with other natural ingredients, must try in life.
Laddu or laddoo are ball-shaped sweets popular in Pakistan & India. Moteechoor Laddus are made of fresh & pure flour, minced dough as well as sugar with other ingredients which vary by recipe. These are often served at festive or religious occasions.
For delicious, genuine and traditional taste, must taste Moteechoor Laddoo by Jalandhar Motichoor House, Anar Kali, Lahore. These are the most popular laddoos in Pakistan.
Akhroti Sohan Halwa is very popular sweet in Pakistan as well as other South Asian countries. It is made by milk, cornflour, sugar and dry fruits. Its demand increases in winter season, which is used as a special gift.
Akhrot (Walnut) Halwa by Cafe Sajawal Sweets, Sadiqabad is highly popular in Pakistan, must taste it. Pakistani Soghat Group is available to share and send this delicious halwa for you wherever you are living in Pakistan.
Barfi, or burfi is simply a dense milk based sweet confectionery from different countries of South Asia, a type of sweet (mitahi). Originally from India & Pakistan, the name of this sweet is a derivative of the Persian word barf, it describes snow. It is highly delicious & demanding if you get it from Noona Halwai (Ashrafi Sweets), Lalamusa City the taste will be original and remembering. Must try and send gift to your family members, relatives, friends and beloved ones.
Dhoda is a festive & delicious sweet, famous in Sub-continent. Khushabi Dhoda in Khushab City by Amin Dhoda Dhoda Houses are very famous in Pakistan that traditionally provides the pure & real taste of this unique sweet. It is prepared by sugar, milk, alum, liquid glucose and ghee with a variety of dry fruits, must taste this delicious sweet directly from its genuine manufacturer by Pakistani Soghat.