Paira, pera or peda is a popular milk based sweet. It is prepared by khoya/mawa, cardamom seeds, sugar, saffron and different dry fruits. Its color, size and taste, all attract the people to taste.
Moru Paira House, Ghotki is popular and the sole sweet shop in the city which is known by about everyone. People like this sweet and send as a gift to their relatives and friends as a special gift. Place order online for Ghotki paira wherever you live in Pakistan, Pakistani Soghat will deliver at your doorstep.
Delhi Rabri House is a famous traditional name in Karachi, Pakistan. A number of delicious sweets are offered by this sweet house, especially Rabri. It is made by pure milk, sugar and dry fruit, must try it. Pakistani Soghat offers it for you online in tin-pack anywhere in Pakistan via overnight service of TCS & LCS.
Mango pickle is prepared by green mangoes, vegetables, spices and oil. It is very famous spicy dish, equally highly demanding in Pakistan, India and the whole South Asia.
Shikarpuri Pickle, manufactured by MBM (Moula Bakhsh Memon) is the most perfect in taste and usage. People use it in, breakfast, lunch & dinner. It is popular in European countries too.
Sohan Halwa is a delicious traditional sweet, equally famous in Pakistan & India. It is prepared by fresh milk, sugar and dry fruits. For serving family members and guests people buy it.
Qadeemi Sohan Halwa by Qadeemi, DI Khan is the second most famous Sohan Halwa of Pakistan after Multani Sohan Halwa. Enjoy the natural and unforgettable taste of this sweet.
Barfi, or burfi is a delicious dense milk based white delicious sweet. It is highly liked in South Asian countries due to its taste, shape and benefits. The best and most popular barfi or burfi in Pakistan is made Mand in Gojra city of Punjab, Pakistan.
Mand Ki Barfi is really tasteful and unique gift from Gojra. These manufacturers are sharing the real taste of this sweet not only within Pakistan, but also abroad. Must try, Pakistani Soghat is providing this barfi/burfi directly from Mand, Gojra for its customers in Pakistan.
Laddu or laddoo are ball-shaped sweets popular in Pakistan & India. Moteechoor Laddus are made of fresh & pure flour, minced dough as well as sugar with other ingredients which vary by recipe. These are often served at festive or religious occasions.
For delicious, genuine and traditional taste, must taste Moteechoor Laddoo by Jalandhar Motichoor House, Anar Kali, Lahore. These are the most popular laddoos in Pakistan.
Nankhatai (Khalifa Nan Khatai) (خطائی نان) are crunchy shortbread biscuits very popular in Sub-continent countries India & Pakistan. This word of Nankhatai is derived from Irani word Naan defining bread & Khatai from an famous Afghan word describing Biscuit. Usually, in Afghanistan as well as Northeast Persia, these shortbread & crunchy biscuits are called Kulcha-e-Khataye. Here, kulcha is a kind of bread alike to Naan.
Badami Nankhatai by Khalifa Bakers, Inside Mochi Gate, Lahore is the most famous and demanding crunchy cookie. It is delicious and light sweet with unique taste.