Additional information
Weight | 1 kg |
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₨1,200.00
Weight | 1 kg |
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Haleem or Daleem is a famous food in many parts of the world like the Middle East, Central Asia & the subcontinent. It is prepared by wheat or barley, meat, spices, ghee or oil, & vegetables.
Mazaidar Haleem, Karachi is one of the most popular brand names in Pakistan. Eating Mazaidar Haleem is not only tradition but also fashion, as well as need today. It can be sent to many cities in beautiful & smart tin-pack, which remains safe & sound for many days. Pakistani Soghat is here to send you this traditional dish all over the country.
Barfi, or burfi is a dense milk based white and sweet confectionery from South Asian Countries, it is a type of mithai. This name arrived from the Persian word barf, which usually means snow. If you want to check the genuine taste of this delicious sweet, must try Khushi Sweets’ Barfi from Mian Channu City, Punjab. We provide you this appreciating sweet at your doorstep with safe & hygienic packing, try it.
Rabri by Haji Rabri, Hyderabad is popular sweet, prepared by pure milk, sugar, and dry fruits. For genuine taste, cool rabri gives its full taste with deliciousness.
Haji Rabri, Shahi Bazar, Hyderabad is the most famous brand in Pakistan, which has another branch in Karachi. Due to its taste, quality, and fragrance, it is highly demanding. It can be couriered in tin-pack throughout the country, as well as abroad, which remains safe & sound for a long time
A special, pure and famous sweet in Pakistan is Rewari. It is usually use to serve guests and enjoying during travelling as well.
Pehlwan Rewari, Chakwal manufactures the original and lovely taste of Rewari. According to the manufacturer, these raweris are made in pure desi ghee with other natural ingredients, must try in life.
Nankhatai (Khalifa Nan Khatai) (خطائی نان) are crunchy shortbread biscuits very popular in Sub-continent countries India & Pakistan. This word of Nankhatai is derived from Irani word Naan defining bread & Khatai from an famous Afghan word describing Biscuit. Usually, in Afghanistan as well as Northeast Persia, these shortbread & crunchy biscuits are called Kulcha-e-Khataye. Here, kulcha is a kind of bread alike to Naan.
Badami Nankhatai by Khalifa Bakers, Inside Mochi Gate, Lahore is the most famous and demanding crunchy cookie. It is delicious and light sweet with unique taste.
Sohan Halwa is a delicious traditional sweet, equally famous in Pakistan & India. It is prepared by fresh milk, sugar and dry fruits. For serving family members and guests, people buy it.
Multani Sohan Halwa by Hafiz Habib-ur-Rehman at Hussain Agahi in Multan is the most demanding and famous that is presented as a lovely & sweet gift.
Qalakand is a popular South Asian sweet made out of solidified, sweetened milk and cottage cheese. Kalakand is made in Pakistan during different festivals and celebrations such as Eid, weddings, birthday parties and programs. A huge pan is kept on a flame and large amount of milk is boiled stirring it continuously till it is thickened with sugar and dry fruits.
Qalaqand by Delhi Sweets & Bakers, Okara City provides the original taste. It is famous traditional sweet of our country.
Nankhatai (Khalifa Nan Khatai) (خطائی نان) are crunchy shortbread biscuits very popular in Sub-continent countries India & Pakistan. This word of Nankhatai is derived from Irani word Naan defining bread & Khatai from an famous Afghan word describing Biscuit. Usually, in Afghanistan as well as Northeast Persia, these shortbread & crunchy biscuits are called Kulcha-e-Khataye. Here, kulcha is a kind of bread alike to Naan.
Badami Nankhatai by Khalifa Bakers, Inside Mochi Gate, Lahore is the most famous and demanding crunchy cookie. It is delicious and light sweet with unique taste.
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